I typically write about health and wellness and you can find my bylines in The New England Journal of Medicine, Upworthy, Wirecutter, Boston magazine, Greatist, 538, The Journal of the National Cancer Institute, MedTech Boston, America's Test Kitchen, and more.
I've also worked as a ghostwriter on several psychology-based book projects and my ghostwritten work has appeared in the Harvard Business Review, Information Age, and MedCity News, among other places. Here are a few of my clips:
WELLNESS AT WORK
ENJOYING THE OUTDOORS
THINKING ABOUT FOOD
KEEPING OUR PLANET HEALTHY